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Signing Off: Hsiao-Ching Says Farewell - Hsiao-Ching Chou says goodbye in this, the final installment of her podcast. Read her farewell column for more information....
Feed Source: blog.seattlepi.nwsource.com

Peter Berley on Setting a Flexitarian Table - What's a flexitarian? Chef and cookbook author Peter Berley explains in this conversation about his new book "The Flexitarian Table."...
Feed Source: blog.seattlepi.nwsource.com

Clotilde Dusoulier: From Blog to Book - Clotilde Dusoulier is a Parisian and the latest blogger to transform her musings into a book. The author of "Chocolate and Zucchini" chats about how she left her day job as a software engineer and became a full-time food writer....
Feed Source: blog.seattlepi.nwsource.com

John Overleese, Master of Whiskey - John Overleese is a "Master of Whiskey" who tries to teach consumers that Scotch can be accessible. He shares some tips for how to enjoy Scotch and suggests some brands to taste....
Feed Source: blog.seattlepi.com

Biba Caggiano and the Best of Italy - Biba Caggiano, owner of Biba Restaurant in Sacramento and author, shares recipes and her list of favorite eateries in five of Italy's most splendid cities in her latest cookbook, "Biba's Italy."...
Feed Source: blog.seattlepi.nwsource.com

Chocolate Talk With Robert Steinberg - Robert Steinberg, co-founder of Scharffenberger Chocolates, discusses what he thinks makes good chocolate and what goes through his mind when he bites into a piece of good chocolate....
Feed Source: blog.seattlepi.nwsource.com

On the hunt with Steven Rinella - Outdoors writer Steven Rinella shares the story behind his new book "The Scavenger's Guide to Haute Cuisine" in which he spends a year collecting ingredients for a three-night, 45-course feast inspired by the 1903 cookbook "Le Guide Culinaire."...
Feed Source: blog.seattlepi.nwsource.com

Heat - Bill Buford, author of "Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany," talks about his experience working with celebrity chef Mario Batali and iconic butcher Dario Cecchini....
Feed Source: blog.seattlepi.nwsource.com

Big Sky Cooking - Meredith Brokaw and Ellen Wright, authors of "Big Sky Cooking," share their love of Montana and explain how differently they cook when they leave their homes in New York for the open range....
Feed Source: blog.seattlepi.nwsource.com

Sake in Seattle - Umi Sake House is the newest hot spot in Seattle. Owner Steven Han and sake consultant Marcus Pakiser explain what to expect when you visit....
Feed Source: blog.seattlepi.nwsource.com

Sitting Down with Todd English and Biodynamic Winemaker Richard de los Reyes - Celebrity chef Todd English stops in Seattle for a visit and offers an update on his latest projects. Also, Richard de los Reyes, owner of Row Eleven Wines, shares his thoughts on biodynamic winemaking....
Feed Source: blog.seattlepi.nwsource.com

Cooking With Vitaly Paley; Making Things Look Good for Alton Brown - In this first anniversary editon of the "On Food" podcast, Hsiao-Ching Chou visits with chef Vitaly Paley of Paley's in Portland who explains how he made the leap from Julliard to cooking. Also, find out what it takes to put together Alton Brown's Food Network show "Good Eats."...
Feed Source: blog.seattlepi.nwsource.com

Barbara Kafka on 'Vegetable Love' - Cookbook author Barbara Kafka shares her passion for vegetables in her latest book, which recently won the award for best single subject book from the International Association of Culinary Professionals....
Feed Source: blog.seattlepi.nwsource.com

Dining in Seattle with Rebekah Denn - Hsiao-Ching Chou chats with the P-I's restaurant critic, Rebekah Denn, about some of her favorite restaurants in Seattle and what makes each place special. ...
Feed Source: blog.seattlepi.nwsource.com

Art and Soul: Justin's Pasta - Justin Neidermeyer spent a year cooking at a family restaurant in Italy and returned to Seattle with the intention of creating a way of life. Now, he makes delicate pastas by hand in a loft kitchen above a pizza restaurant....
Feed Source: blog.seattlepi.com

Union's Chili Cookoff - You wouldn't expect to go to Union restaurant to attend a raucous chili contest, but that's exactly what happened over the weekend. Hsiao-Ching Chou chats with the winner and the losers -- including chef and owner of Union, Ethan Stowell, who came in dead last....
Feed Source: blog.seattlepi.nwsource.com

Super Soups - Renowned author Deborah Madison talks about her latest cookbook, "Vegetable Soups from Deborah Madison's Kitchen." She also shares her thoughts about why she's not a vegetarian and explains why starting her memoir has been a challenge. ...
Feed Source: blog.seattlepi.nwsource.com

A Tasty Valentine - If you thought chocolate is chocolate is chocolate, this tasting with Seis Kamimura, owner of Les Cadeaux Gourmets, will change your mind. Listen in as he explains the flavor profiles of varietal chocolates....
Feed Source: blog.seattlepi.nwsource.com

How to Hot Pot - For the Lunar New Year, food editor Hsiao-Ching Chou talks about how to serve the Asian fondue called hot pot. It's a feast that requires little effort because the guests cook their own food....
Feed Source: blog.seattlepi.nwsource.com

A Farmer's Journey - Michael Ableman, who runs a farm with his family on Salt Spring Island, B.C., took off three months in the summer of 2003 to travel across the United States to visit other farmers. In his latest book, "Fields of Plenty," he shares his experiences. Listen to this excerpt read by food editor, Hsiao-Ching Chou. ...
Feed Source: blog.seattlepi.nwsource.com

The World According to Michael Hebberoy - Michael Hebberoy sits at the helm of Ripe, a small culinary empire in Portland, Ore., that includes Clarklewis, Gotham Building Tavern and Sunday Suppers. Food & Wine magazine calls him a "food provocateur" in the January issue. Hebberoy spouts a little philosophy over a glass of grappa....
Feed Source: blog.seattlepi.nwsource.com

Cooking with Herbs - Chef Jerry Traunfeld, of The Herbfarm, celebrates his new cookbook, "The Herbal Kitchen," at a Cooks and Books dinner event at Lark restaurant. He shares the thought process behind his book, which features simple recipes that he prepares at home....
Feed Source: blog.seattlepi.nwsource.com

Robert Reynolds on Living Among the Leeks - Chef Robert Reynolds recounts his adventures cooking in France in his self-published collection of essays, "An Excuse to Be Together." His stories explain, for example, that one would use the expression "we live in the garden among the leeks" to describe the good life. Reynolds shares his thoughts about his work as a teaching chef and writer....
Feed Source: blog.seattlepi.nwsource.com

Emmanuel Piqueras Brings Novo Andean Cuisine to Seattle - What is expected to be the hottest new restaurant in the Seattle area belongs to Emmanuel Piqueras, who prefers to be called a cook, not a chef. With the opening of Mixtura on Dec. 6, 2005, the city will get its first taste of Novo Andean cuisine. Piqueras talks about his Peruvian roots and what diners can expect. See related article....
Feed Source: blog.seattlepi.nwsource.com

Chris Kimball and New Recipes From America's Test Kitchen - Chris Kimball visits Seattle to talk about his team's lastest cookbook, "America's Test Kitchen Family Cookbook." It's a solid, all-purpose cookbook and reference that you may want to consider as a holiday gift. ...
Feed Source: blog.seattlepi.nwsource.com

Cooking School Secrets From Linda Carucci - If you've ever wanted to have a cooking teacher with you in your own kitchen, you should check out Linda Carucci's book "Cooking School Secrets for Real World Cooks." Carucci was in Seattle for a Women Chefs and Restaurateurs conference and spent some time chatting about what makes her book different and infinitely practical....
Feed Source: blog.seattlepi.nwsource.com

Wild About Game Cookoff - Hsiao-Ching Chou hangs out with culinary stars Lynne Rossetto Kasper, Alton Brown and Melissa Clark in the judging room at the Wild About Game Cookoff in Portland on Oct. 22. The judges share their comments....
Feed Source: blog.seattlepi.nwsource.com

Craft Cocktails - A cocktail deserves the same consideration a fine meal gets from a chef. Mixologist Ryan Magarian, of the Liquid Kitchen, and chef Kathy Casey, of Kathy Casey Food Studios, share what it takes to create a craft cocktail....
Feed Source: blog.seattlepi.nwsource.com

What Julia Child Did For Julie Powell - Julie Powell was a frustrated writer, working at a dead-end secretarial job, when she and her husband conjured up the project that would change her life. With Julia Child's "Mastering the Art of French Cooking" in one hand and the other glued to a blog, Powell completely changed her life....
Feed Source: blog.seattlepi.nwsource.com

Dinner With the Brewmasters - The beer was flowing at Ray's Boathouse for the brewmasters dinner on Oct. 5, featuring a five-course meal created by chef de cuisine Peter Birk and matching brews from Washington breweries. The brewmasters sat down with Hsiao-Ching Chou to talk about their beers....
Feed Source: blog.seattlepi.nwsource.com

ATummy tuck recovery may take a long time Posted By : Joe Then - As long as there is an operation done, there is always a recovery period for a person before the person is fully recovered. This may mean they may need to have extended time off work. For others, it may mean they should avoid driving or lifting heavy material....
Feed Source: www.articledashboard.com

Tummy tuck procedure : Follow the gameplan for success Posted By : Joe Then - There are many clinics that advertise tummy tuck and due to the open practices, there are bound to have different procedures. Whichever clinic you choose to have a tummy tuck, a guideline must be adhere to. The time-scale for the procedure varies depending on how major the procedure is. A complete tummy tuck procedure can take between one and five hours. A partial operation for a mini tummy tuck can be completed within 1-2 hours. It is therefore ...
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Did you consider the real cost of a tummy tuck? Posted By : Joe Then - There are many things which influence the decision in getting plastic surgery. Is there nothing a person can do to improve their looks without resorting to surgery? How long will it take for a person to recover from the operation? Are there going to be any side effects from the surgery? Can the person pay for the cost of tummy tuck?...
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Permanent Senegence Lipsense Lipstick Posted By : Franchis - What a lipstick is? It is a nonsense question to be inquisitive to several individual of every era leaving the children. It is attach of colors worn to color lips, what a straightforward reply!...
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SeneGence Lip Sense Information Posted By : Franchis - LipSense is a material that is moreover bottled or situated into a container in favor of applying to the lips to craft them beige, as well as to protect them from getting damaged....
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Lipsense - Love Your Lips Posted By : Franchis - One fact is that when your lips are in a good shape and attractive you look beautiful, that is, beauty gets identified. Another fact is that finely created lips are not possessed by every one....
Feed Source: www.articledashboard.com

Rosacea Information Posted By : SkinXpert - Information about rosacea skin problem....
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Keep out of the Sun Posted By : SkinXpert - Article about importance of staying out of the sun....
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How To Apply Self Tanner Flawlessly Posted By : CarolClifton - This article will teach you how to become an expert at applying self tanner. Sunless tanners are the best alternative to a summer suntan. Just a few simple steps will allow you to have a beautiful healthy glow all season...
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Body Detox: 5 Hydrotherapy Treatments That Can Help Posted By : Vanessa Evans - Hydrotherapy treatments are a useful and enjoyable way to eliminate toxins. In this respect they are a great compliment to your detox diet. If you are going to a spa to detox, the chances are you will have access to one or more of these treatments. But even if you are doing a home detox, you can still incorporate them into your plan....
Feed Source: www.articledashboard.com

Rabbit Vibrator - what is it? Posted By : Gena Borzov - The Rabbit Vibrator is one of the most popular sex toys in the industry. If you are in the market for a vibrator, this is one that you will definitely want to consider. Not only does the Rabbit Vibrator offer optimum performance, but it is popular for a reason; because it works. Before you head out to purchase a Rabbit Vibrator, you will want to first get a better idea as to what it has to offer. Sure, you know that it is a popular sex toy, but t...
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Botox, Restylane, & Injectables for the Aging Face Posted By : A Aaronson - Aging is a part of life. In todays world however, looking old does not have to be a part of life. Thanks to the innovations in the cosmetic surgery industry that offers us procedures like injectables for making us look younger....
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Guidelines for Getting the Best Plastic Surgery Results Posted By : Julianps - Plastic surgery is a complex and delicate procedure where choice of location and surgeon can influence the outcome. This article provides some guidelines to help people desiring plastic surgery find the right cosmetic surgeon....
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Lipsense - Get Gorgeous Posted By : Franchis - The world we live in is a competitive one. Every one wants to do well than the people around them in any aspect whether it is looks or success....
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Lipsense - Have a Million Dollar Smile Posted By : Franchis - Questions like who want to have a million dollar smile should not be asked because it's obvious that every one would love to have such a smile....
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Lip Gloss Along With Lipsense Posted By : Franchis - Lip shine is a material, which is crowded in moreover a container or a hose, and it builds the lips of a female excel....
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Caring for your Skin Posted By : Sandrine Magrin - Problems like acne can afflict you at any time, and avoiding its effects require an adequate skin care regime and the right products to ensure the health of your skin....
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Popular Long Hairstyles with Tips and Style Posted By : Sander - To keep long hair looking shiny and soft and achieve the best loosing long hair styles, there are resources to many hair care products as well as home remedies. The long hair style works out for any occasions....
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Treating Oily Hair Posted By : Sander - The key to controlling oily hair is to remove the sebum adequately from the scalp. Oily Hair attracts dust and needs frequent washing. Hair may become more oily during times of illness or stress....
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Sunburn Care, Remedy and Cure Posted By : Sander - Sunburn is a burn and oedema on your skin from excessive exposure to the suns rays. The sunburn is caused by the ultraviolet radiation which are emitted from the sun. The sunburn is related with the microscopic changes in the skin....
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Liposuction: Is It A Good Treatment For Obesity? Posted By : A Aaronson - Obesity has its own harmful effects. Liposuction helps you get rid of the excess body fat at different areas of the body when, diet and exercise regime fail to act upon. But its important to know whether its the ideal treatment for obesity.....
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Plastic Surgery for Complete Tattoo Removal Posted By : A Aaronson - Removing a tattoo requires a lot more time and work than getting it put on, but because of advances in plastic surgery it is possible and the results can be very satisfying....
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Otoplasty: What Is It? Posted By : A Aaronson - Ear pinning or Otoplasty is a cosmetic surgery procedure that is mostly sought after by patients with overly large ears. You can overcome this ear protuberance problem by consulting an experienced certified surgeon....
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Skin Care and Cleansing Routine Posted By : Sander - Wash your face with water and a facial cleanser. It is not advised to use anything that you may use on the rest of your body; so your bar soaps and other body washes are out....
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Power Tips to Stay Forever Young Posted By : Sander - Eat a light breakfast Try a protein smoothie, a handful of soaked almonds, and fruit. Lunchtime is when our digestive fire is at its peak. This can be a heavier meal Dinner should be light, with few carbohydrates i.e. sugar, bread, etc....
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